This involves drilling about 20-30 holes in each log, placing them roughly five inches apart and one and a half inches deep. Sign up for daily news from OneGreenPlanet. In log cultivation newly felled trees are inoculated with mushroom fungus and allowed to mature over a season. And, lucky for us, all that interest has made adopting the practice that much easier, with ready-to-order starter kits with spawn and spores that have been prepared by professionals. Your email address will not be published. With the return of home food production, such a fun and useful way of living, it only makes sense that many of us are looking to get into the mushroom growing game. Goats love to jump on logs. Partly because you don't have to … For growing the mushrooms, we’ll be looking for a shaded area, say under some trees, where rain can naturally reach the logs but the sun won’t dry them out. In short, mushrooms make a meal much more, so they are in high demand. In addition to plugs, we will need some logs, specifically hardwood with the bark still intact. If there happens to be a dry spell for two weeks, be sure to check the logs and soak them in water overnight if they are getting dry. For shiitake, white oak is the ideal choice. This will protect them from disease and insect interference. Check out these recipes: This site uses Akismet to reduce spam. Mushrooms, despite being fungi, are often amongst people’s favorite foods. A place with room to expand so that you can add fresh logs annually. Saw to cut your log to fit (I used our circular saw but a hand saw would work just fine) The Perfect Tall Glass Cloche (ours in 16″ tall by 9″ around) Then, it’s all about the waiting. One of the most popular and natural ways to cultivate mushrooms is to use a log, wood being the natural food for this fungus, the forest being its natural habitat. Blogger Tips: Thanksgiving Leftovers Like Cauliflower, Green Beans, Pumpkin, Carrots and Brussels! ), Plant-Based Immune System Boosters to Keep You Healthy During the Holidays, Reducing Muscle Stiffness with Plant-Based Foods. A 100-plugs, about twelve dollars worth, will make three or four logs. A fence is good. The log will continue to produce mushrooms … Moroccan Tagine “Couscous” [Vegan, Gluten-Free], Smoky Roasted Eggplant Dip with Bell Pepper and Walnut [Vegan]. You can create a perpetual mushroom garden by adding 10 logs of oyster and shiitake mushrooms each year. Plus, it’s just an amazing thing to do because, well, have you tried shiitake mushrooms? Much the same as in the kitchen, in the garden, each mushroom has its own particulars and preferences, so for the sake of simplicity and the fact that they are amongst the easiest to grow, we’ll be working with shitake mushrooms. A spot where you can protect the logs from pests and predators with landscape fabric and agricultural cloth. (We’ll Give You A Hint – You’re Wearing It), This Thanksgiving, Let’s Embrace a Resilient New Tradition, Stark Image Shows What’s Happening to the Oceans Because of Our Sushi Obsession. We’ll also be taking the easy way out and ordering plugs rather than trying to make them ourselves, which can take months (It’s a fun project, but something for a different day). Then, it’s up to us. A Tall Mushroom Log; 12″ Shiitake Mushroom Log Grow Gourmet Mushrooms Grow in your Garden. They have a unique, chewy texture and earthy flavor that can’t be found in other foods. You can promote fruiting by soaking the logs for 24 hours during the growing season. 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